Infinite Care

Infinite Care

Dietary Cook


Location

Mulberry, FL, 33860

Job Type

Full Time

Date Posted

7 July 2025

Hawthorne Center for Rehabilitation and Healing of Sarasota, a 120-bed facility set on 53+ acres in beautiful Sarasota, Florida. We offer competitive pay, manageable workloads, and ongoing training in a supportive, team-focused environment.Experience nursing at its best in a facility that feels like home. With an award-winning therapy garden, elegant dining spaces, and European-style spas, Hawthorne Sarasota combines comfort with quality care.Imagine yourself here. Take a moment to explore our virtual tour and picture what it would feel like to work in an environment that truly values your contributions and supports your growth.

We are now hiring Full-time Dietary Cook with experience in SNF facilities. We offer competitive starting pay rates. We Accept walk-in interviews every Tuesday from 11AM - 3PM for on the spot interviews. Join Us! We look forward to meeting you!We are located at 5381 Desoto Rd, Sarasota, FL 34235#2025

Dietary Cook Job Summary:

The Dietary Cook is responsible for preparing and providing food services to residents in a cost-efficient manner to safely meet residents’ need in compliance with federal, state and local requirements.

Dietary Cook Major Duties and Critical Tasks:

1. Prepare and serve meals for residents and staff in accordance with food safety regulations and within physician’s/nutritionists’ dietary recommendations

2. Maintain high standard of food preparation, sanitation, storage, and portion control

3. Determine food and supplies needed for daily menus; obtain supplies in time for adequate production

4. Plan food production to coordinate with meal serving hours so that quality, temperature, and appearance of food is preserved

5. Assist in scheduled cleaning duties following established sanitary standards

6.

Dietary Cook Other Duties:

o Participates and assists in departmental studies and projects as assigned or as may become necessary.

o Represents the facility at and participates in meetings as required

o Assists in standardizing work methods.

o As the job description may not be all-inclusive, the employee is expected to perform other essential functions and duties as assigned.

Dietary Cook:

  • Must be at least eighteen (18) years old
  • Knowledge of Department of Health Rules and Regulations
  • At Least 1 Year Experience in a Related Position Required

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